Betty Crocker™ Ultimate Cheddar Mashed Potatoes
Potatoes*, Water, Cheddar Cheese (milk, cheese cultures, salt, enzymes), Soybean Oil, Maltodextrin, Whey, Nonfat Milk, Natural and Artificial Flavor, Salt, Mono and Diglycerides, Sodium Phosphate, Color (artificial color, yellow lakes 5 & 6), Potassium Chloride, Sodium Alginate, Lactic Acid, Partially Hydrogenated Soybean Oil, Xanthan Gum, Sugar, Cheddar Cheese* (milk, cheese cultures, salt, enzymes), Parmesan Cheese (cultured milk, salt, enzymes), Buttermilk, Onion*, Yeast Extract, Calcium Lactate, Blue Cheese* (milk, cheese cultures, salt, enzymes), Enzyme Modified Romano Cheese (made from cultured cow's milk, salt, enzymes). Freshness Preserved by Sorbic Acid, Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid.*Driedsee more...
Top Questions See all 2 Q&A
- Has anyone tried cheddar mashed potatoes before?1 Answers
Have time to make things from scratch, so this is an life savor. Pair with some fried chicken!