Betty Crocker™ Angel Food Cake Mix
Sugar, Wheat Flour Bleached, Egg White, Corn Starch, Baking Soda, Citric Acid, Calcium Chloride, Enzyme Modified Soy Protein, Salt, Cellulose Gum, Artificial Flavor, Sodium Lauryl Sulfate (a whipping aid).see more...
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It could not be any easier to make. Just add the recommended amount of water, mix for one minute, pour into an ungreased pan, and bake. It comes out of the oven about 8-9 inches high and tastes like a million dollars. If it’s a special occasion, you might add a glaze. A wonderful desert that is relatively low in calories and fat free. I definitely recommend this one.
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