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Bertolli® Alfredo With Aged Parmesan Cheese Sauce

BY BERTOLLI #1 in Pasta Sauce

4.4 out of 5 stars
  • 5 Stars59%
  • 4 Stars29%
  • 3 Stars9%
  • 2 Stars2%
  • 1 Star1%
4.44 / 5 based on 2,162 Reviews

Product Description

Create indulgent Italian favorites with Alfredo made from fresh cream and aged Parmesan cheese.

INGREDIENTS:


Water, Cream, Butter (Cream, Salt), Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Enzyme Modified Egg Yolk, Sherry Wine, Romano Cheese Made From Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes), Salt, Whey Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder, Spices, Natural Flavors. Contains: Eggs, Milk

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Top Questions See all 47 Q&A

  • Do you make your own pasta?4 Answers
  • Is this a heavy alfredo sauce?7 Answers
  • Do they make this sauce with mushrooms and sun dried tomatoes in ...4 Answers
Bertolli® Alfredo With Aged Parmesan Cheese Sauce
Bertolli® Alfredo With Aged Parmesan Cheese Sauce
Reviews (2162)
Q&A (20)
Media (9)
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REVIEWS
kaylee u.
Brandon, FL
99 reviews
Foodie Expert Level 1
Love this Alfredo sauce and all their other sauces they all taste very authentic and when I make dinner people think it was homemade!
Jessica B.
12 reviews
Foodie Expert Level 1
Has an amazing Alfredo taste. Most Alfredo sauces I have purchased taste cheap but not this one. Will defiantly purchase this again.
Cassidy B.
Chambersburg, PA
85 reviews
Foodie Expert Level 2
This is a good tasting Alfredo sauce. It's rich and has a smooth texture. It is comparably priced to similar products on the market.
Olivia M.
30 reviews
A little goes a long way and it tastes really great. I can make at least 5 or 6 individual servings or 1 big meal for a family of 5.
Sara L.
Pittsburgh, PA
12 reviews
Doesn't really taste like homemade. Poor product to even consider itself Italian. Would not buy again but it was better than nothing.
Elizabeth S.
Wilmington, DE
35 reviews
Besides cooking Alfredo from. Scratch, this is our families favorite Alfredo sauce! We add mushrooms, chicken and sometimes broccoli!
Jennifer T.
Westworth Vlg, TX
31 reviews
DELICIOUS! I use this sauce as a base for my famous chicken and artichoke hearts alfredo and I can't find any better sauce than this.
Lorynn W.
Owensboro, KY
85 reviews
Foodie Expert Level 1
I make a ton of pasta in my house. If I make alfredo I use this sauce! I prefer the cheese alfredo, but the original is good as well.
Kara C.
Bowling Green, KY
91 reviews
Bertolli makes my favorite Alfredo sauce. There are many different kinds of the sauce and I have never tried one that I didn't like.
Joy W.
Colorado Spgs, CO
157 reviews
I always use this sauce when I make Alfredo! It's much easier than making your own, obviously (ha!) but I love throwing creamy taste!
Amanda R.
jacksonville, FL
30 reviews
Foodie Expert Level 1
Is this a heavy alfredo sauce?
Caitlyne M.
Princeton, IN
140 reviews
Foodie Expert Level 3
Do they make this sauce with mushrooms and sun dried tomatoes in one can??
Khadidja F.
446 reviews
Do you make your own pasta?
Skylar S.
La Crosse, WI
659 reviews
Foodie Expert Level 5
What do you usually use this sauce on?
hind t.
3 reviews
Foodie Expert Level 1
Not the tomatoes but they do have mushroom

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