Bertolli® Alfredo With Aged Parmesan Cheese Sauce
Create indulgent Italian favorites with Alfredo made from fresh cream and aged Parmesan cheese.
Water, Cream, Butter (Cream, Salt), Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Enzyme Modified Egg Yolk, Sherry Wine, Romano Cheese Made From Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes), Salt, Whey Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder, Spices, Natural Flavors. Contains: Eggs, Milk
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The chicken Alfredo recipe is perfect, it is one of the cheap and best tasting products that I already know, I only recommend not to use a lot of salt in the preparation of the other products because the sauce is a bit salty. but i love.
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