55% vegetable oil.
Proven to reduce cholesterol.
See nutrition information for fat content.
Foods containing at least 0.5 g per serving of plant stanols eaten with meals or snacks for a daily total intake of 2 g as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.
A serving of Benecol?? spread supplies 0.5 g of plant stanols. see more...