BelGioioso Asiago Cheese
Classic Italian Cheese.
A Unique Taste Like no Other.
Asiago begins with local, fresh milk. Then, careful handcrafting and minimum 5 month aging produce a sweet, nutty flavor with a hint of sharpness that satisfies but never overpowers. Savor as a table cheese, melt over grilled meats and vegetables, or shred into pasta.
100% natural ingredients. No added hormones.
Recipes and more at belgioioso.com. see more...