This is a two part answer for me- when I'm having a dinner party and I serve this Moscato, I like to serve it with chilled fruits, often a chocolate fondue for after dinner. I love the mild, crisp sweetness mixed with the fruits and fondue. It just works. The second part of the answer- when I'm home alone, I don't go through all the trouble! I I am perfectly happy to sip on my wine by itself or with little nibbles of cheese, diced fruit, or a small piece of chocolate. Ether way, this is a great wine alone or used as a dessert wine!