Bar Harbor Clam Corn Chowder New England Style
Seafood is always a bit sketchy when preserved, but this soup is really delicious. It's backaged well and is easily stored--and easy to open as well. The soup is flavorful with just enough seasoning. Heated up this tastes like fresh seafood chowder--oyster crackers not provided.
My roommate picked me up a can of this. It's really nice on a cold day or when you need a general pick me up in the form of a nice soup.
This is delicious and perfect for a fall or winter meal. Pair it up with a nice biscuit and it's so good,
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