Premium natural. Directions You Will Need: 1 pouch Simply Asia Stir-Fry Sauce; 2 tbsp vegetable oil; 3 cups assorted fresh vegetables such as sliced carrots cubed bell pepper and drained canned baby corn; 1 lb boneless skinless chicken breasts thinly sliced (or use 1 lb boneless skinless sirloin or flank steak thinly sliced). 1. Heat oil in large skillet or wok on medium-high heat. Add vegetables; cook and stir 5 minutes or until tender-crisp. Add chicken; cook and stir 3 minutes or until cooked through. 2. Stir in sauce until well mixed and heated through. Serve with rice or noodles if desired. Quick Tip: Use 3 cups frozen stir-fry vegetables thawed in place of fresh vegetables. Prepare as directed. No refrigeration required until opened. Ingredients Water Sugar Chili Sauce (Water Salt Red Chili Pepper) Soy Sauce (Water Salt Soybean Wheat) Soybean Oil Rice Vinegar Soybean Paste (Soybean Water Salt Wheat Flour) Sesame Seed Paste Sesame Oil Garlic Salt Spices (Including Red Chili Pepper) Modified Corn Starch Extractives of Paprika Yeast Extract Hydrolyzed Soy Protein Citric Acid Xanthan Gum Glucono Delta Lactone (Acidulant) Natural Flavor. Warnings Contains: Soybean wheat. Features Flavor - Stir-Fry Sauce. Pack of 6. Item Weight - 4.43 fo.