Annie G.
113 reviews
Foodie Expert Level 1
Amy’s frozen dinners are a staple in my diet, often mixed with a salad or scarfed on the go. As far as this Tofu scramble was, as a vegetarian, I wasn’t quite as impressed. The spinach and tofu mixed with the eggs made all the ingredients slippery and watery which didn’t make for an appetizing bite. Good flavor but probably needs some tweaking on ratio of ingredients.

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