All-Clad is making its Stainless French Skillet, a favorite for sauteing and frying, even more versatile. The 11-in. French Skillet with new domed lid is ideal for braising and perfect for breakfast dishes like frittatas, crepes and omelets. The high, rounded sides facilitate flipping and turning foods, and the lid reduces splatter and locks in moisture during cooking time in the oven. Classic elegance. Simply stated. With its 18/10 stainless steel cooking surface and hand-polished, mirror-finished exterior, the All-Clad Stainless collection is the ultimate reflection of style and practicality. Features: Tri-ply construction produces highly-responsive conduction and even heat distribution: 18/10 Stainless Steel/Aluminum/Magnetic Stainless Steel. Riveted stainless steel handles. Made in the USA. Induction compatible. Newest Improvements: Laser-etched pan engraving with logo and capacity markings. Enhanced stick handle, same classic design. Premium, upgraded packaging.