Recipes to Try for Canadian Thanksgiving
The start of fall can sometimes be depressing. We have to pack away our shorts, sandals, and floral crowns for another year. Our sadness quickly disappears because once it officially turns to autumn, we know that we have Thanksgiving to look forward to. That means lots of turkey, gravy, and pumpkin, and all of the pie that we can get our hands on. What’s sad about that? If you’re looking for some fresh inspiration for your Thanksgiving dinner, we’ve rounded up some mouth-watering recipes from our favorite Canadian food bloggers.
Don’t save the pumpkin until the end of your meal. Start gorging on it from the start with this simple bread packed with pumpkin and sage.
If you’re going to break the traditional pumpkin pie recipe rules, you need to do it well. This unique version will have you dreaming of black tea caramel thanks to the mix of pure maple syrup, loose leaf black tea, and a pinch of flaky salt.
What's your favorite Thanksgiving dish to serve? Let us know in comments below!